Pork and Vegetable Stew

Ingredients

• Pork mince (Фарш свино-яловий) — 400g
• Potato (МС картопля біла) — 3 medium
• Carrot — 2 medium
• Onion — 1 large
• Tomato — 2 medium
• Broccoli — 200g
• Garlic — 3 cloves
• Sunflower oil (Олеїна) — 2 tbsp
• Salt — to taste
• Black pepper — to taste
• КХ батон пшеничний — 4 slices(optional)

Instructions

1. 1

   Dice potato, carrot, onion, and tomato. Cut broccoli into florets. Mince garlic.

2. 2

   Heat oil in a large pot over medium-high heat.

3. 3

   Brown the pork mince (Фарш свино-яловий) for 5–6 minutes, breaking it up.

4. 4

   Add onion and garlic, cook 3 minutes.

5. 5

   Add carrot and potato, stir and cook 3 minutes.

6. 6

   Add tomato and enough water to just cover.

7. 7

   Season with salt and black pepper.

8. 8

   Simmer covered for 20 minutes.

9. 9

   Add broccoli in the last 7 minutes.

10. 10

    Adjust seasoning and serve with wheat bread (КХ батон).