Banana and Apricot Curd Smoothie Bowl

A creamy and nutritious smoothie bowl combining banana, Fanni apricot curd, pitted dates and milk, topped with Maria cookies and prunes.

10 min 2 servingsai

Ingredients

  • Banana2 large
  • Fanni curd 20% apricot2 packs
  • Pitted dates6-8 pieces
  • Milk150ml
  • Yarych Maria cookies4 pieces(optional)
  • Bakalland prunes4 pieces(optional)
  • Honey1 tsp(optional)

Instructions

  1. 1

    Peel and slice banana.

  2. 2

    Add banana, Fanni apricot curd, 3-4 pitted dates and 150ml milk to a blender.

  3. 3

    Blend until completely smooth and thick.

  4. 4

    Pour into bowls.

  5. 5

    Top with a few whole pitted dates, crumbled Maria cookies, sliced banana and a couple of Bakalland prunes.

  6. 6

    Drizzle with honey if desired.

  7. 7

    Serve immediately.

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